Flow Fizz

Cocktail Ingredients

• 2 oz gin

• 0.75 oz St-Germain (elderflower liqueur)

• 2–3 oz club soda (to top)

• 6–8 fresh mint leaves

• 1 lemon slice (plus optional extra for garnish)

• Ice

Instructions

Lightly smack the mint leaves between your palms to release the aroma, then place them in a shaker or mixing glass.

1. Add the gin, St-Germain, and ice. Stir gently (don’t aggressively muddle the mint).

2. Strain into an ice-filled highball or stemmed glass.

3. Top with club soda and give a soft stir.

4. Slip the lemon slice onto the rim or float it on top.

5. Garnish with an extra mint sprig if you’d like.

Mocktail Ingredients

• 3 oz chilled mint tea (strong-brewed)

• 2–3 oz soda water (to top)

• 0.5 oz fresh lemon juice (about a squeeze)

• 1 lemon slice (for garnish)

• Ice

Instructions

Brew mint tea, let it cool, and chill it in the fridge.

1. Fill a glass with ice and pour in the chilled mint tea.

2. Add the fresh lemon juice and stir gently.

3. Top with soda water and give a soft swirl.

4. Garnish with a lemon slice (and a mint sprig if you have one).